Seafood Recipes AIR FRYER BACON WRAPPED SCALLOPS

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Air Fryer Bacon Wrapped Scallops are so easy, made with just two ingredients! Elegant enough to impress guests yet easy enough to make any weeknight for your family.

AIR FRYER BACON WRAPPED SCALLOPS

2

3

2

SP 

138

 Calories

PREP TIME:5 mins

COOK TIME:20 mins

TOTAL TIME:25 mins

YIELD:4 SERVINGS

COURSE:Appetizer, Dinner

CUISINE:American

For crisp bacon without overcooking the scallops, I partially cook the bacon first before wrapping the scallops.

INGREDIENTS

• 16 large sea scallops, cleaned and pat dry with paper towels
• 8 slices center cut bacon
• 16 toothpicks
• olive oil spray
• freshly ground black pepper, to taste

INSTRUCTIONS

• Preheat air fryer to 400F 3 minutes.
• Place the bacon in the air fryer to partially cook 3 minutes, turning halfway. Remove and set on a paper towel to cool.
• Remove any side muscles on the scallops. Pat the scallops dry with paper towels to remove any moisture.
• Wrap each scallop in slice of bacon and secure it with a toothpick.
• Spritz olive oil over scallops and season lightly with black pepper.
• Arrange scallops in a single layer in the air fryer, cook, in batches 8 minutes turning halfway until scallop is tender and opaque and bacon is cooked through. Serve hot.

Serving: 4scallops, Calories: 138kcal, Carbohydrates: 3.5g, Protein: 20g, Fat: 4g, Saturated Fat: 1.5g, Cholesterol: 32mg, Sodium: 654mg

Blue Smart Points:2

Green Smart Points:3

Purple Smart Points:2

Points +:3

KEYWORDS:Air Fryer Bacon Wrapped Scallops, air fryer scallops, bacon wrapped scallops

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